Pal Sangu

Pal Sangu, a conch shell vessel, holds cultural significance as it is traditionally used to feed milk to children. This age-old practice is rooted in the belief that Pal Sangu enhances the nutritional content of milk, making it rich in natural calcium and promoting overall bone health.

1. Rich in Calcium: Pal Sangu is recognized for imparting natural calcium to milk, offering a nourishing beverage for growing children.

2. Cultural Tradition: The practice of drinking milk from the conch shell has been widely prevalent, passed down through generations, symbolizing the cultural heritage of many communities.

3. Strengthening Bones: The calcium-rich milk consumed from Pal Sangu is believed to contribute to the strengthening of bones in infants, supporting their growth and development.

4. For All Ages: While traditionally associated with feeding infants, adults with inadequate mineralization of bones can also benefit from drinking milk from the conch shell.

Whether for infants or adults, Pal Sangu adds a touch of tradition to the act of nourishing the body with the goodness of calcium-rich milk.

Size: 2.5" (6 cm)

(Prohibited for International Shipping)