Red Rice Puttu Flour

Description:

*Kerala Traditional Red Rice Puttu Powder 

Is prepared from selected red rice.

*The steamed puttu powder  (puttu podi) is processed under hygienic condition.soft texture.

*Needs maximum 3-5 minutes for steaming

*Can be served with plantain,chinna curry, or with country sugar.

*Can be used as healthy breakfast.

How to use:-

Mix puttu powder with sufficient water.add a pinch of salt and keep for 10 minutes.prepare puttu by adding required quantity of coconut scrapings and steam for 5 minutes.

*This is a vegetarian product

Weight:-500 grams